“The restaurant is well-maintained. The service seems to match the atmosphere, which is respectable and pleasant. It’s a perfect restaurant for curious visitors and family events.”
For good food, good drink and good company.
Since 2016, our bistro has been a fixture on the Mascouche landscape. We cook dishes inspired by the local terroir, using carefully selected local produce. The atmosphere is lively and welcoming, and the team is attentive to every detail. An unpretentious, authentic place.
Everything is cooked with attention to detail, in direct collaboration with local producers. Tartars, wild meats, market fish, sauces, pastas, desserts… Our menu evolves with the seasons, according to the chef’s inspiration.
“The restaurant is well-maintained. The service seems to match the atmosphere, which is respectable and pleasant. It’s a perfect restaurant for curious visitors and family events.”
- Sébastien Gabriel Excellent
“The food is delicious, the service is impeccable, and the atmosphere is perfect. I loved everything about this restaurant.”
- Stéphanie Massicotte
“Original table d’hôte menu. The meat and fish are beautifully cooked. Their fries are excellent! And the service too.”
- Marjo
“We had an excellent server, courteous and very pleasant. The food was good, we ate well.”
- Herby Auguste
“Great restaurant, delicious!! One of the best restaurants in Mascouche, I really recommend it!!! Super pleasant atmosphere”
- Josianne Paradis
“We fell in love with this restaurant! We chose a dish to share (flank steak, sausages, leek potatoes, drumsticks, and salad) and the fried cheesecake dessert. Everything was incredible! I’ve rarely eaten so well!”
- Chloé
— Resto Montréal, 2025
“All these ingredients are carefully chosen from the products of the Lanaudière region. The place combines rustic ambiance, attentive hospitality and a passion for terroir. A great way to rediscover Quebec classics in a festive spirit.”
“For the main course, the bison and beef cheek were tender, juicy and cooked to perfection. Portions were generous, but they still saved some room for dessert.”
“In Mascouche, Les Fous-Braques honors the flavors of the Lanaudière region with a four-course Valentine’s Day menu.”
A glimpse of the atmosphere, the dishes, the team and the pleasure of eating well.
Leaf through, choose and enjoy. Our menus change with the seasons.
Discover our spaces, bar and dining room as if you were there. Take a virtual tour, then come and see us for real.
Our dishes feature ingredients from our local partners: farms, artisans, bakers and producers from the Lanaudière region. Our cuisine is rooted, sincere and full of flavour.
